Cherry Chocolate Chip Canna Cookies…

TOTAL TIME: Prep: 20 min. Bake: 15 min./batch

MAKES: 15 servings

Ingredients.. I try to keep my ingredients organic..just because

·         1/2 cup canna~butter, softened or canna~coco oil (see separate recipe)

·         2/3 cup packed brown sugar

·         1/3 cup sugar

·         1 egg

·         1 teaspoon vanilla extract

·         1 cup all-purpose unbleached organic oat flour (you can use regular flour)

·         3/4 cup organic quick-cooking oats

·         3/4 teaspoon baking soda

·         1/2 teaspoon salt

·         2/3 cup dried cherries, chopped

·         1/2 cup unsweetened or regular chocolate chips

1.    In a small bowl, cream butter and sugars until light and fluffy. Beat in egg and vanilla. Combine the flour, oats, baking soda and salt; gradually add to creamed mixture and mix well. Stir in cherries and chocolate chips.

2.    Drop by tablespoon 3 in. apart onto parchment paper lined baking sheets. Bake at 350° for 10-15 minutes depending on oven or until golden brown. Cool for 1 minute before removing from baking sheets to wire racks. Store in an airtight container. Yield: 15 cookies.